“Fireside Dinner” Menu

(8-10 Guests)

         

 

Appetizer

Hot White Cheese Fondue

Served with Torn French Bread 

Dinner

Coq au Vin

Red Wine Braised Chicken|Mushrooms|Onions|Rich Red Wine Sauce

           

Rice Pilaf

Saffron Threads|Peppers|Onions|Parsley

 

Roasted Cauliflower|Carrots|Brocolli|Green Beans

Olive Oil|Sea Salt

 

Winter Salad

Organic Greens|Oranges|Cranberries|Red Onion|Feta Sprinkle

Pomegranate Balsamic Vinaigrette

           

Sliced Baguette

 

Dessert

Homemade Vanilla Pudding
Served with Lady Finger Cookies

 

 

 

$350 Plus Tax (Free Local Delivery)

P: 201-784-0377

C: 201-906-6938

E: rm@contemporaryfoods.com

112 LaRoche Avenue    

Harrington Park, NJ 07640